Peter Teakle Shiraz was released in 2017 and contains the best grapes we could source from the Clare Valley in South Australia. With a delicious, rich taste aged in small French oak for 24 months, this wine is drinking well now, but will benefit from some cellaring.
Peter Teakle Cabernet Sauvignon was released in 2017 and also uses the finest fruit from the Clare Valley in South Australia. A delicious blend handcrafted by O'Leary Walker wines.
Peter Teakle Chardonnay is a surprise packet for many - with the first taste a delight for those who branch out to try this wine. The best grapes from the Adelaide Hills were used to craft this wine.
Peter Teakle Sauvignon Blanc up there with the Shiraz as one of our more popular wines, can be enjoyed by those who want a crisp, clean summer wine. This wine is one not to be missed.
Peter Teakle Riesling is the first 'estate' wine to be released - with the 2017 Riesling bottled with immense passion, that came from 12 months of care and attention. With only 80 cases produced, this exceptional wine is only available for diners to enjoy at The Line & Label Restaurant.
Peter Teakle Estate Sauvignon Blanc Semillon The first vintage from the Port Lincoln vineyard. Grown in a unique maritime microclimate over layers of loam, clay and limestone. A flavour of lychee and passionfruit with the Semillon adding richness and a creamy texture with lemon butter on the finish. Fresh and driven, packed with refreshing flavours and balanced acidity, this is a stunning wine to enjoy with fresh oysters and white fish.
For individual wine purchases please refer to our list of STOCKISTS.
Wholesale purchases welcome by contacting our Wine Sales Manager - Helen | firstname.lastname@example.org